Batter specializes in creating rustic yet stunning cakes & customized dessert bars for weddings, events, and parties. We will curate an irresistible collection of bite-sized desserts sure to make you and your guests oooh & ahhh. From handcrafted, rustic outdoor weddings, to formal indoor affairs, our selection of treats can be tailored to any occasion. Plate rental from our collection of classic & vintage cake plates is available, as well as styling, delivery & setup. Don't forget wedding favors, bridal party gifts, welcome bags, and bachelorette party sweets! Please inquire for custom hand decorated and/or custom printed corporate logo cookies.
Please email info@batterbakery.com for more info and a personal wedding quote.
Baby Showers
Welcome baby with adorable hand-decorated shortbread favors, baby shower brunch or dessert items, and treats for Mom-to-be. Ducks, rattles, carriages, bottles, elephants, hippos, bunnies.... the possibilities are almost endless!
Birthdays
Whether it's a celebration of four or forty, birthdays are always made happier with Batter treats! Choose from celebration cakes, cookies, & custom party favors. 3”, 6" and 9" cakes are available. Minimum of 48 hours advance notice required for all cakes.
Sweetcart
Rent our Sweetcart for your next event! Sweetcart catering is $4.75/cookie (served warm) or $7/ice cream sandwich. Staffing and travel time to & from event site is $65/hr. Minimum catering orders are 75 items on weekdays and 100 items on Saturdays & Sundays.
Classes
Learn to bake with us online at the Central Milling Artisan Baking Center! New classes will continue to be added periodically!
Eager to try your hand at cookie decorating? Book a private virtual cookie decorating class for your upcoming birthday celebration, office team-building event, or "just because" gathering with friends! Cookie kits are available in half dozen ($28) or full dozen ($50) options, can be shipped nationwide, and can be customized to many themes!
1 hour virtual class instruction is $50/head.
You will learn the royal icing recipe, as well as mixing & tinting techniques; edging and flood icing cookies, and how to add detail to cookies using additional icing, sprinkles & sanding sugar, etc. This class will teach you all of the basics of working with royal icing, as well as a few time-saving tricks, shortcuts, and techniques to help you create impressive (and delicious) cookies.
For more information and booking, email jen@batterbakery.com.