What is a Sand Angel™?
A Sand Angel is Batter's signature, secret recipe cookie. Most people comment that it reminds them of a cross between a snickerdoodle and a molasses cookie, although it's neither! We think you should just try one for yourself, and take a guess. Good luck—not even the ultimate cookie consumers have quite figured it out!
Who makes all the baked goods?
Jen and her bakery team whip up fresh baked goods daily.
Does Batter Bakery have a storefront?
Yes! Batter treats can be found at our retail shop at 2127 Polk Street or kiosk located at the 555 California Street building, at the intersection of California and Kearny. Please visit our Contact page for a complete listing of where to find Batter products.
Do you use organic ingredients?
Batter uses organic or all-natural products when possible, including all organic flour and organic produce sourced from local farmers. Our focus on premium ingredients is part of what makes Batter products so delicious.
Do you make any gluten-free baked goods?
No. We are not a gluten-free kitchen, so we do not feel comfortable calling any of our items truly gluten-free. For those trying to avoid gluten, our coconut macaroons, granola, ice cream, and toffee are made without flour.
Where do all your recipes come from?
The majority of recipes have been developed through several years of creation, tweaking, and testing. A few special recipes have been passed down from family and close friends. New recipe development is an ongoing process at Batter Bakery.
Can baked goods be shipped?
Yes! Cookies, shortbread, bars, biscotti, granola & quickbreads can be boxed & shipped anywhere in the United States. We are happy to put together a gift box for a birthday, holiday, thank-you, or just because. All items are shipped two-day priority. Please email firstname.lastname@example.org for details and shipping estimates.
Do you make cakes?
Yes! We offer classic 6" or 9" round cakes with basic decoration (sprinkles, chocolate curls, etc.). A celebration message may be included on the top of the cake for an additional charge. We do not offer custom shapes or custom decorated cakes. 48 HRS NOTICE required for all cake orders. Cupcakes and dessert bars also make great alternatives for festive occasions.
Is there a minimum order for delivery?
We request a $50 minimum order for delivery. There is a $10 fee for delivery within San Francisco. For smaller sweet-tooth emergencies, orders may be picked up at our retail kiosk, 555 California Street.
How long do Batter products last?
Since Batter products have no preservatives, they are best eaten as soon as possible! If they make it home, keep baked goods in airtight containers away from heat, moisture, and strong odors. Cupcakes may be kept at cool room temperature in bakery box overnight. General freshness guidelines:
Biscotti – Keep away from moisture in airtight container for up to 1 week.
Cookies – Up to 3 days.
Cupcakes – Overnight in bakery box, at cool room temperature.
Dessert Bars – Up to 3 days (refrigerate brownies & lemon bars).
Muffins & Scones – Best the first day! If necessary, re-warm in a 300 degree oven for 10 min.
Quickbreads – May be wrapped tightly in plastic wrap for up to 3 days.